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Development News Politics Transportation

Cincinnati may miss opportunity with new Marine Highway program

This past Wednesday, U.S. Transportation Secretary Ray LaHood announced a new initiative aimed at moving more cargo by water to avoid congested U.S. highways. America’s Marine Highway program will be administered by the Department’s Maritime Administration (MARAD) and, according to Federal officials, identify rivers and coastal routes that can carry cargo efficiently, bypassing congested roadways and reducing greenhouse gases.

“For too long, we’ve overlooked the economic and environmental benefits that our waterways and domestic seaports offer as a means of moving freight in this country,” said Secretary LaHood, speaking to transportation professionals at the North American Marine Highways & Logistics Conference in Baltimore, MD. “Moving goods on the water has many advantages: It reduces air pollution. It can help reduce gridlock by getting trucks off our busy surface corridors.”

In Cincinnati the Ohio River provides such opportunity allowing cargo to bypass the heavily congested Interstate-75 on its way to southern sea ports by taking the marine highway to ports located in New Orleans. When combined with shipping costs five times less on water than by freight truck, or three times less than freight rail, river port projects like the proposed Queensgate Terminals project become more and more attractive.

Renderings of the proposed Queensgate Terminals transfer facility on Cincinnati’s western riverfront provided.

The new federal regulation will allow regional transportation officials to apply to have specific transportation corridors or projects designated by the DOT as part of a marine highway. Such a designation would result in preferential treatment when it comes to future federal assistance from the DOT or MARAD.

“There are many places in our country where expanded use of marine transportation just makes sense,” said David Matsuda, Acting Administrator of the Maritime Administration. “It has so much potential to help our nation in many ways: reduced gridlock and greenhouse gases and more jobs for skilled mariners and shipbuilders.”

So far in 2010, Secretary LaHood has announced $58 million for the start-up or expansion of Marine Highway services awarded through the DOT’s TIGER grants program. Congress has also allocated an additional $7 million that will be awarded by MARAD later this year.

As the Federal looks to expand the usage of the nation’s Maritime Highways, Cincinnati is struggling to work out an arrangement for the development of the Queensgate Terminals project that would create a 31-acre, $26 million high-tech transfer facility along Cincinnati’s riverfront immediately west of the Central Business District.

Diagrams of the proposed Queensgate Terminals transfer facility on Cincinnati’s western riverfront provided.

The project has been held up by a slew of public resistance from west side residents, and a litany of legal troubles surrounding the sale of the land. A recent settlement forced the City of Cincinnati to deposit $1.68 million into a court escrow account for the losses incurred by the developer since September 2005 after the City had agreed to sell the property, then retracted the sale agreement.

The legal and political battles have caused so much trouble in Cincinnati that the whole project may in fact be in jeopardy. During this time the State of Ohio has pledged $9.5 million towards the proposed South Point barge terminal further upriver in Lawrence County – a move that could place potential funds for a Cincinnati barge terminal in limbo.

In an economy moving cargo shipment off of the roads, and onto trains and barges, Cincinnati may miss capitalizing on its central and prominent location along rail and water corridors, and may continue to overlook the environmental and economic benefits the Ohio River provides.

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News

Craft beer tasting at Market Wines – 4/10

For many people Findlay Market is a frequent destination year round, but when the weather becomes warmer there is just something different at the historic market. There are more vendors, more patrons, more events and just an overall more festive atmosphere and sense of camaraderie. As it stands, Ohio’s oldest open air market serves as the weekend activity epicenter in Over-the Rhine, and up until a couple of years ago, the one thing the market lacked was somewhere for patrons to gather and easily engage in conversation. Sure you see familiar vendors and friends in the aisle of the market house, or you may grab a coffee and take a seat at an available table, but nowhere could you go to satisfy the yearn to truly interact.

Thankfully Market Wines has provided this piece of the puzzle. Aside from the carefully selected retail offerings of wine and craft beers to take home and pair with your next meal, their weekend wine and beer tastings inside the cozy space offer an inviting venue to take a break from the task of shopping and actually become part of the Findlay Market experience.

Having just celebrated a two-year anniversary and fresh off a Best of Cincinnati award for “Best Wine Tasting” in the city, Market Wines is switching gears from wine to its other focus this Saturday. Teaming up with local beer connoisseur Gregg Wilson, for $5 Market Wines proprietor Mike Maxwell is offering a delicious assortment of five hand-crafted brews to taste from 11am to 3pm.

The tastings add a different dynamic to the market Maxwell notes, “Often times customers come in to just to do a tasting, but by the time they leave they have found themselves discussing wine, food, beer, current events and even politics with people whom 10 minutes prior were complete strangers. It is such an added dimension to your Findlay Market visit that helps build the sense of community that we are all striving for in Cincinnati and OTR.”

Aside from helping build relationships on the personal level, it seems as though it also helps build synergies between the Findlay Market business owners. Multiple vendors such as Kroeger & Sons Meats, Taste Of Belgium, and Dojo Gelato pop into Maxwell’s store to buy craft beer to use in their respective treats such as beer brats, crepes and….you guessed it, gelato.

When Market Wines first opened, most of the sales were driven by already existing Findlay Market customers willing to support the new kid on the block. Since then however, Maxwell has seen an increasing number of customers come down specifically for wine and beer tastings having never before stepped foot in Over-the Rhine. By the time they leave they are a fan for life, most re-visiting on a weekly basis for groceries, and of course those wonderful tastings. Maxwell couldn’t be happier, “It’s great to feel like we are really adding to the market and pulling our own weight.”

Findlay Market patrons enjoying Market Wines – photos provided.

This Saturday’s tasting will begin with a few lighter bodied and easier drinking beers. “Hopsun” is a delicious, dry-hopped summer wheat from Southern Tier Brewing Company in Lakewood, NY, followed by Marshall, MI-based Dark Horse Brewing Company’s “Raspberry Ale”, a very easy drinking ale with a hint of real raspberries and then “Combined Harvest” from Batemans Brewery, located in Lincolnshire, UK and representing the only imported beer of the day. This ale is brewed as a “multi-grain” beer with Barley, Oats, Wheat and Rye as opposed to just the malted barley used in most.

The flavor profiles will then take a step up into a couple of richer beers, starting with the “Slam Dunkel” Weizenbock and its bready notes of banana and clove, from Weyerbacher Brewing in Easton, PA, then moving into the crowning achievement of the day, with Avery Brewing’s yearly release of the highly regarded “Maharaja” Imperial IPA. Savor every sip of this regal ale and all of its intense hop goodness, but be aware of its potency at over 10% Alcohol by Volume (ABV).

The tasting is open to the public and will run from 11am to 3pm at Market Wines’ location at historic Findlay Market (map) which is open from 8am to 6pm every Saturday. Whether you are already headed to Findlay Market, or if you are still looking for something to bide your time, head down to Market Wines and engage yourself. Cheers!

Categories
Arts & Entertainment News

Fountain Square gearing up for busy Summer months

Fountain Square has experienced record crowds over the winter for its popular ice skating rink, and is coming off of a summer 2009 season that broke all kinds of crowd records including concert series and movie night attendance. Cincinnati’s primary public gathering space has help lead the transformation of the city’s urban core since it was renovated in 2005. With warmer temperatures and nice weather upon us, it is time to once again get ready for another Summer on the Square.

Categories
Development News Transportation

Cincinnati kicks off Uptown street rehabilitation projects

The City of Cincinnati is starting several street rehabilitation projects in Mt. Auburn, Walnut Hills Clifton Heights and Corryville. Auburn Avenue, Burnet Avenue, McMillan Street, Vine Street and William Howard Taft Road will all be affected by the various improvements totaling $2.3 million.

Depending on each street’s current condition they will receive partial- or full-depth repairs followed a process that will grind off the existing asphalt. According to Don Steins, Senior Engineer with Cincinnati’s Department of Transportation & Engineering (DOTE), the partial and full-depth repairs will last approximately two weeks.

From there, crews from Little Miami Construction Company will replace deteriorated curbs, construct curb ramps, sidewalks/driveway aprons where necessary, adjust utility castings, and resurface all of the pavement area. All of the street rehabilitation work should be completed by early August, 2010.

Steins noted that this time line might very well change with the potential addition of other Clifton Heights streetscaping work, and said that the DOTE is encouraging drivers to use alternative routes during the reconstruction process. While reconstruction takes place there will always be some degree of access for drivers, and during morning and evening rush hour times all lanes will be open to traffic.

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News

This Week in Soapbox – 4/6

This Week in Soapbox, UrbanCincy has the following seven stories to check out. Read about an innovative solar project in Oakley, Price Hill’s showcase of homes, the newly dubbed Cincinnati Restaurant Row, a new medical building in Corryville, boutique bowling coming to Nky, and two feature stories this week focusing on Cincinnati’s status as a king of beers and the city’s art collective consciousness.

If you’re interested in staying in touch with some of the latest development news in Cincinnati please check out this week’s stories and sign up for the weekly E-Zine sent out by Soapbox Cincinnati. Also be sure to become a fan of Soapbox on Facebook!

TWIS 4/6/10:

  • Brazee Street Studios installing innovative tubular solar panelsfull article
  • Price Hill to showcase community, impressive housing stockfull article
  • New urban retail specialists developing a plan for Cincinnati’s center cityfull article
  • Medical building rising in Uptown’s Corryville neighborhood full article
  • Boutique bowling lounge to open at Newport on the Levee full article
  • King of Beers (feature story)full article
  • Cincinnati’s Art Collective Consciousness (feature story)full article