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Denver taking the corner store approach to solve their food desert problem

Denver taking the corner store approach to solve their food desert problem.

During his first State of the City address, Cincinnati Mayor John Cranley (D) made a point to discuss the city’s food desert’s and how he intends to address one of them with a new full-service grocery store in Avondale. Meanwhile in Denver, city officials there are taking a slightly different approach. More from The Denver Post:

This colorful corner store, painted orange and lime green, sits at the intersection of East 30th Avenue and Downing Street in the Whittier neighborhood, which is considered a food desert, far from a full-service grocer. It’s one of five corner stores in a pilot program called the Healthy Corner Store Initiative, started in August by the city and county of Denver’s Department of Environmental Health, and funded by a grant of more than $327,000 from the Colorado Health Foundation.

The plan is to implement the economic-development model in 50 corner stores throughout these neighborhoods over the next three years, helping the small-business owners by providing technical assistance to help carry more healthy products while promoting positive messages about nutritious foods in their stores. Other organizations in the neighborhood also offer classes in nutrition and healthy cooking.

By Randy A. Simes

Randy is an award-winning urban planner who founded UrbanCincy in May 2007. He grew up on Cincinnati’s west side in Covedale, and graduated from the University of Cincinnati’s nationally acclaimed School of Planning in June 2009. In addition to maintaining ownership and serving as the managing editor for UrbanCincy, Randy has worked professionally as a planning consultant throughout the United States, Korea and the Middle East. After brief stints in Atlanta and Chicago, he currently lives in the Daechi neighborhood of Seoul’s Gangnam district.