PHOTOS: First Phase of Pendleton’s $26M Broadway Square Development Taking Shape

The first phase of Broadway Square in Pendleton is on schedule for completion later this fall. Recently, UrbanCincy had a chance to tour the construction of the project.

This is the first of three phases in the $26 million Broadway Square development. The buildings are being developed by Model Group, and the leasing of the retail and office space is being managed by Urban Fast Forward. Once completed, phase one will include 39 market rate apartments, 8,000 square feet of office and four retail spaces.

The development is located close to Horseshoe Casino and is adjacent to the recently renovated Spring Street Plaza & Playground and “multi-sensory and interactive” Spinnradl sculptures.

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EDITORIAL NOTE: All 17 photos were taken by John Yung for UrbanCincy in late July 2014.

Eli’s Barbeque, Maverick Chocolate First of Several New Tenants to Open at Findlay Market

Findlay Market business leaders and city officials gathered this morning on Elder Street to announce two new tenants that will soon open.

One of the new establishments will be the wildly popular Eli’s Barbeque, while the other is called Maverick Chocolate, which is a craft chocolate maker that will produce its product direct from cocoa beans at the shop.

The announcement comes following a several month-long renovation of three store fronts on the south side of the Market House. According to Findlay Market management, the City of Cincinnati’s Department of Trade & Development contributed approximately $500,000 to “whitebox” the three spaces – each of which is around 1,000 square feet in size.

“We’ve had a pretty significant amount of interest in these spaces, especially the final one of the three remaining,” Joe Hansbauer, President and CEO of Findlay Market, explained to UrbanCincy.

Findlay Market Storefronts

Hansbauer says that concept behind Maverick is similar to the craft coffee movement that emerged several years ago, and explained that this will be the first bean-to-bar chocolate manufacturer in Ohio.

Meanwhile, business leaders say that the real exciting thing about Eli’s, aside from the fact that they are returning to the place where they got their start years ago, is that they will stay open until 9pm six days a week.

“This will create an opportunity to generate a little more activity in the evening,” Hansbauer said. “We’re talking to some other tenants, mostly on the exterior of the Market House, where they may stay open later as well.”

While interest has been extremely high in the lone remaining space in between Eli’s and Maverick, Findlay Market management says that they are being selective with the eventual tenant for that space, and are hoping to fill it with something that is not already available at the market.

When asked what kinds of places they are seeking out, Hansbauer said that Findlay Market would love to add a smoked meat place that does their production on-site, a cookware store to compliment the market’s retail offerings, and a Hispanic grocer to help fill a gap in available food offerings.

A big goal, however, is to increase the amount of foot traffic and business activity on the quiet south side of the Market House, and improve visibility for existing businesses like Saigon Market and others.

Over the coming months, Findlay Market shoppers can expect even more changes as additional storefronts are built out on that side of Elder Street. Once all of this work is complete by the end of the year, Hansbauer expects all of the storefronts on the south side of the Market House to be occupied, with the exceptions of Luken’s cold storage building and Mr. Pig building.

One of the more prominent spaces he expects to fill up soon is the storefront at the corner of Race and Elder Streets, where the owners are looking for a café to set up shop.

“All of this will do a tremendous amount for creative foot traffic and creative vibrancy on that side of the market,” Hansbauer emphasized.

Since taking his post at Findlay Market last January, Hansbauer says that one of the challenges has been the growth in popularity of Ohio’s oldest public market. He says that there is constant interest in people wanting to open up stands inside the Market House, but no room for them to go since it is fully leased.

As a result, management and city leaders will be looking to expand the retail footprint out into the surrounding neighborhood.

“People are interested in buying and eating local, and that push has driven a significant increase in shoppers for us over the past couple of years,” Hansbauer concluded. “But the renaissance of Over-the-Rhine continues to benefit Findlay Market not only due to all the new residents, but also with those former shoppers who are feeling comfortable once again with coming to this neighborhood.”

Both Eli’s Barbeque and Maverick Chocolate signed three-year license agreements for their spaces. The third space included in this project is currently available and those interested in it can contact Joe Hansbauer at jhansbauer@findlaymarket.org or 513-604-7567.

Month in Review – November 2013

There was a bounty of news in Cincinnati last month as elections ushered in a new mayor and city council, major projects were either scuttled or advanced, and new political movements fighting those new politicians took root. In case you missed it, here’s a look back at our five most popular stories in November.

    1. Get Over It, Then Get Ready
      In this guest editorial, longtime political activist Don Mooney weighs in with his thoughts and advice for dejected liberals in Cincinnati following the recent election.
    2. Those “streetcar” rails going down on Elm Street are actually light rail tracks
      We’ve all heard complaints that the streetcar doesn’t go far enough, and that light rail should be pursued instead. In this guest editorial, John Schneider explains how those rails on Elm Street will serve as the backbone for a regional light rail system.
    3. Project Executive Estimates Cost to Cancel Streetcar Would Far Exceed $100M
      John Deatrick gave a presentation to Cincinnati City Council’s Budget & Finance Committee to outline the anticipated costs, time frame risks associated with canceling or temporarily stopping work on the $133M project.
    4. University of Cincinnati Moves Forward With Two Demolition Projects
      The storied Wilson Auditorium on UC’s main campus along Clifton Avenue came down, and another iconic structure in Uptown may also soon meet the wrecking ball.
    5. Cincinnati’s New-Found Buzz Helping Attract Retailers to Region
      Since taking office eight years ago, Mark Mallory had been on an aggressive campaign to change Cincinnati’s national image. Part of the intent was to attract new commercial investment, which seems to have payed off.

 

Crafty Supermarket Kicks Off Shop Local Season at Music Hall

Over 4,000 people went shopping at Music Hall last weekend during the fourth annual Crafty Supermarket Holiday Show.

Kicking off the Shop Local season, independent retailers traveled from as far as Minnesota and North Carolina to sell their wares in Cincinnati. More than 90 vendors were hand selected from a competitive application process, making this the largest Crafty Supermarket to date.

Crafty Supermarket Cincinnati
Visitors browse the offerings at Cincinnati’s Crafty Supermarket Holiday Show at Music Hall. Photographs by Paige Malott for UrbanCincy.

The assortment of products offered something for everyone on your gift list: hand-crafted fragrances, recycled crayons, wallets made from old transit maps, knitted gloves and scarves, jewelry, home décor, small-batch chocolates, and more.

Furthermore, there were plenty of Cincinnati-themed items showed off hometown pride, including: stationary, neighborhood holiday ornaments and pennant flags, ink and stamp sets of Cincinnati landmarks, coasters, necklaces, wallets, iPhone covers, throw pillows, beer glasses, dish towels, Ohio-shaped bars of soap, and many styles of locally inspired t-shirts.

If you missed Crafty Supermarket, fret not. All of the vendors have online shops, which is also perfect for those wishing they had bought just one more thing.

If shopping in storefronts is more your style, Fabricate in Northside, MiCA 12/V in Over-the-Rhine and Broadhope Art Collective in Westwood carry products from a majority of the sellers.

Christkindlmarkt Returns for Three Full Weekends This Holiday Season

Organizers are bringing the Cincideutsch Christkindlmarkt back for its second holiday season this year, starting Thanksgiving weekend and operating each weekend until December 15.

Last year’s Christkindlmarkt took place every weekend on Fountain Square. This year the festive seasonal marketplace will spend its first weekend on Fountain Square and then move for its final two weekends to Essen Strasse on the south side of Findlay Market in historic Over-the-Rhine.

“It was decided to move the Christkindlmarkt to Findlay Market for the following two weekends because it is the most iconic market place in the city, and is representative of Cincinnati’s German culture,” explained Lisa Bambach, marketing and creative director for Cincideutsch. “It is a link not only to Cincinnati’s German past, but also to the vibrant German-American culture which continues to permeate the city today.”

Cincinnati Christkindlmarkt
Visitors at Cincinnati’s inaugural Christkindlmarkt on Fountain Square in 2012. Photograph by Paige Malott.

Christkindlmarkt have been a holiday tradition in town centers throughout Germany and Austria for hundreds of years.

“It is a place for people to get together with family and friends to enjoy the seasonal weather and celebrate the holidays,” explained Olaf Scheil, a native of Lübeck, Germany and president and co-founder of Cincideutsch. “We are thrilled to be able to bring this tradition to the people of Cincinnati for the second year in a row.”

After more than 15,000 people visited last year, Scheil expects a similar number of visitors to come and enjoy the Christkindlmarkt this season. To help keep things interesting and active, organizers have coordinated live music, glass blowing, holiday sweets and baked goods, drink, decorations and crafts for sale within half-timbered houses.

In addition to the European baked goods, a hot spiced wine called Glühwein is also considered to be a holiday favorite amongst visitors. And in Cincinnati and German fashion, there will also be plenty of beer to go around.

“Glühwein is something I look forward to making each year since I first tried it in Switzerland,” Bambach confessed. “The aroma of the spices reminds me of Christmas just like the smell of pumpkin makes me think of Thanksgiving. It is a consistent feature at Christkindlmarkt in Europe, no matter which city you visit.”

Cincinnati’s Christkindlmarkt is sponsored by Christian Moerlein Brewing Company and will kick off in coordination with Macy’s Light Up The Square and DCI’s Downtown Dazzle on November 29 through December 1. The seasonal market will then move to Findlay Market December 6-8 and December 13-15. Both locations will have heaters to help keep visitors warm on cold days.

“We received both positive and negative feedback from 2012, and we have worked diligently to improve visitors’ experiences based on those comments,” Bambach noted. “The market is completely organized and run by volunteers, and in our second year we wanted to expand while also ensuring the growth was manageable.”

The Christkindlmarkt will be open from 11am to 9pm on Friday and Saturday, and 11am to 5pm on Sunday at Fountain Square. The market will then be open in coordination with normal Findlay Market hours when it moves there for its final two weekends.